- 基础化学(供基础临床预防口腔医学类专业用第3版全国高等学校配套教材)(英文版)
- - 作者：编者:傅迎//王兴坡|责编:邹梦娜//肖宛凝
  - 出版社：人民卫生
  - ISBN：9787117288033
  - 出版日期：2019/12/01
  - 页数：447
- 售价：26

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《基础化学(供基础临床预防口腔医学类专业用第3版全国高等学校配套教材)(英文版)》遵循基础临床预防口腔医学类专业培养目标，注重体现素质教育、创新能力与实践能力的培养，为学生知识、能力、素质协调发展创造条件的基本编写原则，本配套教材的编写宗旨是以学生自主学习为导向，为学生终身学习能力、创新能力的培养提供辅助性的教学参考。
作者介绍
目录
Chapter 1 Coligative Properties of Diute Solution
  1.1  The Composition Scales of Mixture
    1.1.1  Mass Fraction,Volume Fraction and Mass Concentration
    1.1.2  The Mole Fraction
    1.1.3  The Amount-of-Substance Concentration and Molality
  1.2  Vapor Pressure Lowering
    1.2.1  The Vapor Pressure of Liquid
    1.2.2  Vapor Pressure Lowering-Raoult's Law
  1.3  Boiling Point Elevation and Freezing Point Depression
    1.3.1  Boiling Point Elevation and Freezing Point Depression of Solution
    1.3.2  Coligative Properties of Electrolyte Dilute Solution
  1.4  Osmotic Pressure of Solution
    1.4.1  Osmosis and Osmotic Pressure
    1.4.2  The Relationship between Osmotic Pressure of Solution and Concentration
  Temperature of Solution
    1.4.3  Application of Osmotic Pressure in Medicine
  Summary
  Exercises
  Supplementary Exercises
Chapter 2 The Basis of Chemical Thermodynamics
  2.1  Thermodynamic System and State Function
    2.1.1  System and Its Surroundings
    2.1.2  State Functions and Process
    2.1.3  Heat and Work
  2.2  Energy Conservation and Heat of Chemical Reaction
    2.2.1  Themodynamic Energy and the First Law of Thermodynamic
    2.2.2  Enthalpy Change and Isobar Heat
    2.2.3  Extent of Reaction,Equation of Them-Chemistry and Standard state
    2.2.4  Hess's Law and Calculation of Reaction Heat
  2.3  Entropy and Gibbs's Free Energy
    2.3.1  Spontaneous Process and Its Characteristics
    2.3.2  Entropy of A System
    2.3.3  Gibbs's Free Energy of System
  Summary
  Exercises
  Supplementary Exercises
Chapter 3 Chemical Equilibrium
  3.1  The Extent of Chemical Reaction and Standard Equilibrium Constant
    3.1.1  The Standard Equilibrium Constant
    3.1.2  Predicting Reaction Direction by Standard Equilibrium Constant Ke
  3.2  Experimental Equilibrium Constant
  3.3  The Shift of Chemical Equilibrium
    3.3.1  Effect of A Change in Concentration
    3.3.2  Effect of A Change in Pressure
    3.3.3  Effect of A Change in Temperature
  Summary
  Exercises
  Supplementary Exercises
Chapter 4 Rate of Chemical Reaction
  4.1  Chemical Reaction Rate and Its Expression

    4.1.1  The Rate of Chemical Reaction
    4.1.2  Average Rate and Instantaneous Rate of A Chemical Reaction
  4.2  The Effect of Concentration on Reaction Rate
    4.2.1  Rate Law of Chemical Reaction
    4.2.2  Characteristics with the Simple Reaction Order
  4.3  Brief Introduction for Rate Theory of Chemical Reaction
    4.3.1  Collision Theory and Activation Energy
    4.3.2  Brief Introduction of Transition State Theory
  4.4  The Effect of Temperature on Chemical Reaction
    4.4.1  The Relationship between Temperature and Rate Constant-Arthenius Equation
Chapter 5 Electrolyte solutions
Chapter 6 Buffer Solution
Chapter 7 Equilibria of slightly Soluble lonic Compounds
Chapter 8 Oxidation-Reduction Reaction and Electrode Potential
Chapter 9 Atomic Structure and Periodic Law
Chapter 10 Covalent Bond and intermolecular forces
Chapter 11 Coordination Compounds
Chapter 12 Colloids
Chapter 13 Titrimetric Analysis
Chapter 14 Ultraviolet-Visible Spectrophotometry
Chapter 15 Brief Introduction to the Modern Instrumental Analysis
Chapter 16 Nuclear Chemistry and Its Applications
Appendix

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