- 可持续茶园土壤解决方案(技术管理与生态系统健康)(英文版)
- - 作者：马嘉伟|责编:闫庆健
  - 出版社：中国农业科技
  - ISBN：9787511673954
  - 出版日期：2025/04/01
  - 页数：218
- 售价：52

内容大纲
土壤作为茶树生长的重要基础，对茶叶品质有着重要的影响。《可持续茶园土壤解决方案：技术管理与生态系统健康》一书，旨在深入探讨和揭示茶园土壤的科学奥秘，为茶产业的可持续发展提供理论支撑和技术指导。
本书通过大量试验研究系统地介绍了有机肥、生物有机肥、生物炭等多种改良材料对茶园土壤理化性质、茶树营养吸收和生长、茶叶品质的影响，并系统探究出最佳用量，为茶园土壤的科学管理提供了理论指导。
作者介绍
目录
CHAPTER 1 A systematic review assessing the effects of soil amendments on the pH of acidic soils in tea plantations
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 2 Effects of bioorganic fertilizer on soil fertility, yield and quality of tea
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 3 Effects of shellfish and organic fertilizer amendments on soil nutrients, tea yield and quality
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 4 Biochar and inorganic amendments in a pb-cd contaminated and acidified tea plantation: effects on soil fertility, yield, and quality
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 5 Integrated transcriptomic and metabolomic analysis reveals the response of tea plants to nitrogen and magnesium
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 6 Biochar-based Fertilizer Increase Soil Nutrients and Enhances Tea Quality: Based on Metabolomics Analysis
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References
CHAPTER 7 Bioorganic fertilizer can be used as a new option for fertilization in tea garden in the future
  1 Introduction
  2 Materials and methods
  3 Results
  4 Discussion
  5 Conclusions
  References

内容大纲

作者介绍

目录

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