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内容大纲
本书系统地介绍了植物病原与检疫学的基本内容和相关知识,反映植物病原物研究的新动向。内容主要包括植物病理学研究中不同植物病原(包括真菌、细菌、病毒和线虫等)的类别、生物学特性、主要形态和分子生物学特征,真菌、细菌、病毒和线虫等主要植物病原的致病机制——侵染寄主植物的生理和分子机制,主要植物病原的田间识别和检测、监测预警技术,主要植物病原引起植物病害的防治措施和防治效果,以及我国主要的危险性植物病原生物及其植物检疫的相关知识。 -
作者介绍
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目录
Chapter 1 Introduction
1.1 Agricultural loss
1.2 National security
1.3 History
1.4 Research on plant pathogens in China
Chapter 2 Plant Diseases
2.1 Definitions, features and categories
2.2 Components of a disease epidemic
2.3 Disease symptoms and signs
2.4 Disease cycle, transmission and epidemic
2.5 Control of plant diseases
2.6 Nano-based approach for plant disease management
Chapter 3 Classification
3.1 Overview of plant pathogenic fungi
3.2 Plant pathogenic Oomycetes, Plasmodiophoromycetes and Myxomycetes
3.3 Plant pathogenic true fungi
3.4 Plant pathogenic prokaryotes
3.5 Plant viruses
3.6 Plant-parasitic nematodes
3.7 Parasitic plants
Chapter 4 Detection and Diagnostics
4.1 Information related to diagnostics
4.2 Symptom observation and morphological identification
4.3 Selective media
4.4 Biological, physical and biochemical methods
4.5 Molecular diagnosis
4.6 New techniques
4.7 Comparison of different methods
4.8 Current advances and future perspectives
Chapter 5 Virulence
5.1 Interaction phenomenon
5.2 Infection process of plant pathogens
5.3 Parasitic types and mechanisms
5.4 Host range and transmission ways
5.5 Plant pathogenic fungi
5.6 Plant pathogenic prokaryotes
5.7 Plant-parasitic nematodes
5.8 Plant viruses
Chapter 6 Interaction of Plant Pathogens with Host Plants
6.1 Parasitism and pathogenicity
6.2 Categories and mechanisms of disease resistance in plants
6.3 Relationship between plants and pathogens
6.4 Interaction between fungi and plants
6.5 Interaction between bacteria and plants
6.6 Interaction between nematodes and plants
6.7 Interaction between viruses and plants
Chapter 7 Complex Infection
7.1 Pathogens from the same kingdom
7.2 Pathogens from two different kingdoms
7.3 Pathogens from three different kingdoms
7.4 Pathogens from four different kingdoms
Chapter 8 Plant Quarantine
8.1 Characterization of plant quarantine
8.2 China plant quarantine
8.3 Basic concepts
8.4 A painful lesson
8.5 Pest risk analysis
8.6 Quarantine pests
8.7 Phytosanitary regulations
8.8 Difficulties and problems
Chapter 9 Risk of Plant Pathogens to Humans and Animals
9.1 Challenges of various roles
9.2 Risk of fungi and their toxins
9.3 Risk of bacteria and their toxins
9.4 Various roles within one species or genus
9.5 Role of plants in animal and human infections
9.6 Cross-kingdom pathogenicity of plant and human pathogens
9.7 Complexity, diversity and difficulty
9.8 Concluding remarks and future direction
Acknowledgments
References
Appendix: Color Images
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